Home > Blossary: Rum
Rum is an alcoholic beverage obtained from sugarcane by fermentation, distillation and aging, usually in oak barrels.

Category: Food

11 Terms

Created by: Lacuna

Number of Blossarys: 13

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Portuguese, Brazilian (PB)
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(Phillipines, 1854) A very special rum masterfully blended from Tanduay's special reserve of aged rums. It was launched to celebrate the sesquicentennial anniversary of Tanduay distillers. A ...

Domain: Beverages; Category: Distilled liquor

Don Papa was created n the 19th-century Philippine Revolution. This rum is a premium aged small batch rum from the isle of Negros Occidental, the Philippines. Distilled from some of the finest sugar ...

Domain: Beverages; Category: Distilled liquor

Tanduay 5 Years Fine Dark Rhum (Phillipines, 1854) reflects the hallmark of Tanduay’s rich and lively heritage. The aging process of this extra special blend reveals a lush shade of mahogany and a ...

Domain: Beverages; Category: Distilled liquor

The origin of the brand Old Monk was on 1855 in India. This rum is classical 7 years old blended velvet smooth dark rum, with a hint of vanilla, it has an alcohol content of 42.8%. It’s taste is ...

Domain: Beverages; Category: Distilled liquor

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